Ambrosia Salad Recipe

Ingredients

• 1 can (11 ounces) mandarin oranges, drained
• 1 can (8 ounces) pineapple chunks, drained
• 1 cup miniature marshmallows
• 1 cup sweetened shredded coconut
• 1 cup (8 ounces) sour cream

Directions

• 1.

  In a large bowl, combine the oranges, pineapple, marshmallows and coconut. Add sour cream and toss to mix. Cover and refrigerate for several hours.

• 2.

  Yield: