Air Fryer Pigs in a Blanket

Tags

• air fryer
• hot dogs
• lunch

Ingredients

• 8 hot dog sausage (I used Ball Park Beef from Sam’s Club)
• 1 8 ounce original crescent dough sheet
• 1 teaspoon sesame seeds (optional)
• 1 teaspoon poppy seeds (optional)

Directions

• 1.

  Rinse the hot dog sausage and pat dry with a paper towel.

• 2.

  Score hot dog sausage in the middle to prevent the sausage to explode in the air fryer

• 3.

  Unwrapped the crescent dough and roll into a rectangle 10 inches x 16 inches

• 4.

  Cut your dough in half so you have 2 rectangles of 10 inches by 8 inches. Cut every half into 4 equal strips.

• 5.

  Roll 1 hot dog sausage per strip. If you want to add the sesame seeds and poppy seed sprinkle over each one. If not, put 4 pigs in a blanket in the basket

• 6.

  Cook at 370 degrees F for 3 minutes, turn them around and cook for another additional 3 minutes.

• 7.

  Serve and Enjoy!

• 8.

  You can use any sausage you want.

• 9.

  I use the crescent dough sheet because I am using full length sausage. However, you can use the crescent one as well. You may need to cut the sausage to fit the dough.